A new book from the MSU Press looks at the cookbooks and foodways of Americans in the 1860s. “Food in the Civil War Era: The North” is officially out this week. It’s part of a planned food history series from the MSU Press.
Michael Colaresi researched 136 civil wars from 1936 to 2007 for his recent study, “With Friends Like These, Who Needs Democracy? The Effect of Transnational Support from Rivals on Post-Conflict Democratization.”
There’s probably never been a time in history when there wasn’t war and conflict going on somewhere in the world, but amid the Arab Spring and the situation between Russia and Ukraine, right now seems like an especially good time to talk to an expert on international conflict.
More than 100,000 people have been killed and nearly a quarter of Syria’s population has been displaced since the uprising against President Bashar al Assad began in March 2011.
While the Obama administration up until this point has largely avoided any direct involvement in the conflict, the administration claims an August 21 chemical weapons attack that left 1400 civilians dead was the work of Assad’s forces. Calling the use of chemical weapons “a red line," President Obama has asked for Congressional approval for a U.S. military strike.
Today on Current State: Climate change in Michigan, a tour of the MSU Surplus and Recycling Center; Michigan and the Civil War; Civil Rights era jazz; Spartan basketball in 1979 and now; and the creative process of magazine information graphics.
On today's Current State: MPRN's Rick Pluta previews Governor Snyder's "State of the State" address, Ingham County's eviction prevention program, Neighbors in Action with the Allen Neighborhood Center, and Michigan's role in the Civil War.