12:54 pm
Tue April 8, 2014

New initiative aims to put more local food in hospitals, schools

The founders of the Food to Institution Network are trying to get more locally sourced food into the cafeterias of large entities like school districts, hospitals, and universities.
Credit Flickr - Barberton Community Foundation

Michigan has long been proud of its diverse agricultural profile. Many growers are active in the “buy local” movement through farmers’ markets and food hubs. Now, MSU and the Ann Arbor-based Ecology Center are launching the Michigan Food to Institution Network.

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Radio Made in Michigan
1:18 pm
Tue November 5, 2013

Current State #195 | November 5, 2013

Today on Current State: the history behind Michigan women’s suffrage; election fatigue; Michigan’s blue economy; local hard cider; and the MSU 360-24 project.

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Radio Made in Michigan
12:58 pm
Tue November 5, 2013

Michigan apple industry buoyed by hard cider demand

Credit Emanuele Berry

According to market researcher IBISWorld, hard cider sales have increased an average 27.5% annually during the last five years.

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Radio Made in Michigan
12:12 pm
Tue October 29, 2013

Food innovation district aims to boost Mid-Michigan agriculture

According to the website of the Northwest Michigan Council of Governments, food innovation districts are local support systems of food-oriented business, services and community activities.
Credit Wikimedia Commons

The local food movement is a growing economic and cultural force in Michigan.  We’ve had a number of conversations on this program about efforts to build sustainable regional food systems, which go beyond farmers markets and food hubs.

Today, some local private businesses are joining MSU and state officials to announce the next step for mid-Michigan–the creation of a “food innovation district”. Current State’s Kevin Lavery has the story.

Radio Made in Michigan
5:09 pm
Tue October 1, 2013

Michigan food hubs seek to make local food more accessible

'All food hubs are a bit different,' says Rich Pirog, senior associate director of MSU’s Center for Regional Food Systems.
Credit Wikimedia commons

The locavore movement has taken off in the last five years at least. This notion that consuming food that is raised and grown close to where we live was even given a memorable send-up in the hit IFC comedy "Portlandia." 

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Radio Made in Michigan
3:00 pm
Tue August 13, 2013

Local author explores relationships, dreams and goals with 'The Life List'.

Fox 2000 recently purchased the film option for "The Life List".
Credit http://lorinelsonspielman.com

A new book by mid-Michigan author Lori Nelson Spielman is getting some buzz. "The Life List" is a novel that explores the relationship between a mother and daughter, and taps into the dreams and goals we have in our youth that somehow got lost with time. Spielman spoke with WKAR's Melissa Benmark about how her career as a homebound teacher started to lead her down the road to writing.

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Don't Kill All the Lawyers
10:50 am
Wed March 13, 2013

Radio Reader: March Update

Dick Estell is reading Don't Kill All the Lawyers, by Jack McIntosh through March 27.

The Racketeer, by John Grisham begins March 28.